Blender Pancakes

For easier, less-mess pancakes, try using a blender. Toss all of the batter ingredients into the blender, pulse until smooth and creamy, and pour the batter directly from the blender onto the griddle. So much easier, and so much less to clean up afterwards! Bonus: If you want fruit pancakes, the blender will mix the fruit in perfectly and leave the batter nice and creamy.