Right after we got married, we were going to a pitch-in get together and I had no idea what to make. I called Mom in a panic and told her that I didn't want to go unless I took something. She gave me this really easy recipe to make and it ended up being one of the best desserts there! 1 large can peaches, sliced and drained 3/4 cup brown sugar 1/2 cup all purpose flour 1 1/2 t. cinnamon 1/4 cup butter, melted Put peaches in a pie plate. Mix remaining ingredients. Sprinkle mixture over peaches. Bake at 375 degrees for 25 minutes. Ms. Kim has been a stay-at-home mother and homemaker for 26 years, wife of Wayne, school bus driver, chef at Kim's Kitchen (at her home), grandmother, chocolate candy maker, neighborhood party-planner, photographer, mentor and seamstress of Halloween costumes. Want to talk to her? Email her at [email protected]. She's hip and checks her email... most days.
